Easy Baked Sweet Potato Cubes

Sweet Potato: 2 large (1 per person)

Spices: mixed (salt, garlic, pepper, smoked paprika, dill)

Olive Oil: for baking

Sour Cream: 2 tablespoons

Chives: fresh or dried

Mustard: 1 tablespoon

Chop two large sweet potatoes into small 2x2cm cubes.

Mix sweet potato cubes with olive oil and spices in a large bowl.

Bake for 40mins in a glass oven dish, set temperature to 200C degrees.

Make sauce while sweet potatoes are baking by mixing sour cream with mustard and chives.

Serve baked sweet potato cubes with mustard sauce.

Enjoy!

Serve as sides or main.

Can be served with salad.

It tastes better if served straight after cooking and not used as a takeaway.

Use your favourite sauce.

Easy Baked Sweet Potato Cubes is healthy and easy to make option for lunch or dinner, enjoy it with mustard sauce.