This recipe is perfect for those who prefer a no-bake option and want a creamy and delicious breakfast or snack. You can also customize this recipe by adding different toppings such as nuts, seeds, or dried fruit.
Coconut Milk: 150ml
Rolled Oats: 3-5 tablespoons
Maple Syrup: 1-2 tablespoons
Mixed Berries: raspberries and strawberries (any of your choice)
Chia Seeds: 1 tablespoons
Mix together the rolled oats, coconut milk, maple syrup and chia seeds in a medium-sized bowl.
Use glass, small jar or container for layers visibility. Create layers: add a layer of mixed berries and top it with oat mixture and repeat with another layer of mixed berries and then another layer of oat mixture.
Add berries on top to decorate.
Cover glass, small jar or container with a lid or use plastic wrap and refrigerate overnight.
Ready to eat in the morning!
Use honey instead of maple syrup.
Great takeaway breakfast option, use sealed container instead.
Overnight oats with berries and coconut milk recipe is a perfect for those who prefer a no-bake option for delicious breakfast.